This pale wine reveals a fruity and aromatic nose.
Serve it chilled but not frozen, between 8-10°C, as an aperitif, with Mediterranean or exotic cuisine with powerful aromas, but also to accompany charcuterie or grilled meats.
Grapes: Grenache, Syrah, Cabernet Sauvignon, Cinsault, Vermentino, Carignan, Sauvignon, Counoise, Sémillon, Ugni Blanc
Taste and flavor: Crisp and dry
Alcohol content: 12°