PULIGNY-MONTRACHET 1er Cru “Sous le Puits”
VINIFICATION AND AGINGAged for 15 months in barrels with 1/3 new barrels.
TASTINGGolden colour, finely floral and vegetal nose, on the palate aromas of marzipan, white flower, hawthorn and fern are mixed, topped with a lovely liveliness giving way to a long finish.
SPECIFICITIESScrupulously selected and vinified by Henri de Villamont.
GASTRONOMIC PAIRINGSSeafood and noble fish, white meats…
GUARD15 to 20 years old.