Intense red color with purple reflections. Its nose is bursting with red stone fruits, and its mouth is ample and elegant, with melted tannins.
Grape: Gamay
Taste and flavor: Supple and velvety
Alcohol content: 13°
Allergen: Sulphites
service tip
Served at 12°C, this wine will go well with many dishes: plate of charcuterie, poultry, white meats, poached eggs or cooked cheeses. It will go perfectly with red fruit desserts.
