Limpid and brilliant, the color has pale gold iridescent green reflections. The nose develops notes of subtle white flowers (jasmine) enhanced with citrus. The attack on the palate is frank, clean and expressive, first revealing lemony aromas relayed by more complex brioche and toasted notes. The finish is salivating and refreshing.
Taste and flavor: Ample and powerful
Alcohol content: 13°
Serve it around 12°C as an aperitif, with white meats or cooked cheeses. It has enough persistence to accompany puff pastries of all kinds and freshness for shellfish or fish gratins.