Corton Grand Cru Les Renardes Capitain-Gagnerot

Corton Grand Cru Les Renardes Capitain-Gagnerot
29
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  • Description

CORTON-RENARDES GRAND CRU

GRAPES
Pinot Noir 100%

SOILS
Upper Oxfordian lands.

VINIFICATION / AGING
Manual harvest. Sorted and destemmed.
Alcoholic fermentation in open vats for about 15 days with 2 pigeages per day at the start.
Aged in oak barrels (10% new barrels) for 13 months.

ALCOHOL
13.5°

TASTING
Colour: Intense and brilliant ruby red.
Nose: Delicate, wild, spicy, with great aromatic complexity (musk, game, fur).
Palate: Perfectly balanced, powerful and of great length, lace.

FOOD/WINE PAIRINGS
Fine game, lamb, cheeses.

OPERATING TEMPERATURE
15°