Saint-Amour is the northernmost cru of Beaujolais, located in Saône-et-Loire. Domaine Sainte Lucie was established in 1979 by Michel Fabre, whose modern approach to winemaking combines a unique technique with the preservation of the estate's authenticity. Its gently sloping hillsides face east-southeast towards the nearby Saône River, and the altitude ranges from 250 to 470 meters.
Winemaking
The wine is made using traditional methods, with hand-harvested grapes and aging in concrete tanks.
Grape Variety: Gamay
Flavor: Light and fruity
Alcohol: 13%
Serving Suggestion
Serve at 13-15°C. Enjoy with beef bourguignon, pot-au-feu, rack of lamb, or coq au vin.
