Ladoix Red 1er Cru le Bois Roussot Capitain-Gagnerot

Ladoix Red 1er Cru le Bois Roussot Capitain-Gagnerot
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  • Description

LADOIX 1ER CRU Le Bois Roussot

GRAPES
Pinot Noir 100%

SOILS
Clay-limestone on fissured substrates from the Bathonian associated with coarse gravel.

VINIFICATION / AGING
Manual harvest. Sorted and destemmed.
Alcoholic fermentation in open vats for about 15 days with 2 punching downs (by hand) per day at the start of fermentation.
Aged in oak barrels (with only 10% new barrels) for 13 months.

ALCOHOL
13.5°

TASTING
Color: Beautiful ruby color.
Nose: Fruity, aromas of red fruits.
Palate: Powerful but fine, supple tannins.

FOOD/WINE PAIRINGS
Grilled and roasted meats, kidneys.

OPERATING TEMPERATURE
15°