Hermitage Red Wine
A wine of structure and substance with the character and elegance of tannins aged in oak: a great bottle to be patiently aged.
Very deep ruby red color with purplish highlights.
Spices, small red fruits, and delicate aromas of oak.
A tannic and robust wine. Aromas of blackcurrant buds and vanilla. The finish is licorice and spice.
This wine is an example of a distinguished wine that remains seductive. It is a wine for aging par excellence.
Serving temperature: 16°C to 18°C
Cellaring potential: approximately 10 years.
Food pairing suggestions:
Excellent pairing with lamb, and generally with red meats and cheese.
