Tasting Notes:
Very deep ruby red color with purplish highlights.
Spices, small red fruits, and delicate aromas of oak.
A tannic and robust wine. Aromas of blackcurrant buds and vanilla. The finish is licorice and spice.
Overall: This wine exemplifies a refined wine that remains seductive. It is a wine for aging par excellence.
Serving Temperature:
16°C to 18°C
Cellaring Potential: Approximately 10 years.
Food Pairing Suggestions: Pairs beautifully with lamb, and generally with red meats and cheese.
